Comparative Advantage: The Concise Encyclopedia of Economics | Library of Economics and Liberty

Source: Comparative Advantage: The Concise Encyclopedia of Economics | Library of Economics and Liberty

When asked by mathematician Stanislaw Ulam whether he could name an idea in economics that was both universally true and not obvious, economist Paul Samuelson’s example was the principle of comparative advantage. That principle was derived by David Ricardo in his 1817 book, Principles of Political Economy and Taxation. Ricardo’s result, which still holds up today, is that what matters is not absolute production ability but ability in producing one good relative to another.


This increase in total output is not the result of any of the factors Adam Smith identified. It is the result exclusively of Ann specializing more in fishing and Bob specializing more in gathering bananas. This happy outcome occurs because in this society (here, just two people), each person concentrates more fully on producing those goods that each produces comparatively efficiently—that is, efficiently compared with others.

For each fish she catches, Ann sacrifices one-half of a banana; that is, for each fish she catches, she produces one-half fewer bananas than otherwise. For each banana she gathers, she sacrifices two fish. Standing alone, these numbers are meaningless. But when compared with the analogous numbers for Bob, the results tell where each person’s comparative advantage exists.


For each fish Bob catches, he sacrifices one banana. So Ann’s cost of producing fish is lower than Bob’s—one half of a banana per fish for Ann compared with one banana per fish for Bob. Ann should specialize in fishing.

But if Ann catches fish at a lower cost than does Bob, then Bob produces bananas at a lower cost than does Ann. While Ann’s cost of producing a banana is two fish, Bob’s cost is only one fish. Bob should specialize in gathering bananas.

Viewed from each individual’s perspective, Ann knows that each fish she catches costs her half a banana; so she is willing to sell each of her fish at any price higher than one-half of a banana. (In our example, she sold thirty-seven fish to Bob at a price of roughly two-thirds of a banana per fish.) Bob knows that each banana costs him one fish to produce, so he will sell bananas at any price higher than one fish per banana. (In our example, he sold twenty-five bananas at a price of about one and one-half fish per banana.)

There is nothing special about this particular price. Any price of fish between half a banana and one full banana will generate gains from trade for both Ann and Bob. What is important is the existence of at least one price that is mutually advantageous for both persons. And such a price (or range of prices) will exist if comparative advantage exists—which is to say, if each person has a different cost of producing each good.

When the lower-cost fisherman (Ann) produces more fish than she herself plans to consume—that is, catches fish that she intends to trade—Bob taps in to her greater efficiency at fishing. He cannot produce fish himself at a cost lower than one banana per fish, but by trading with Ann he acquires fish at a cost of two-thirds of a banana. Likewise, by trading with Bob, Ann taps in to Bob’s greater efficiency at gathering bananas.

The above example, though simple, reveals comparative advantage’s essential feature. Making the example more realistic by adding millions of people and millions of goods and services only increases the applicability and power of the principle, because larger numbers of people and products mean greater scope for mutually advantageous specialization and exchange.

Also, while the principle of comparative advantage is typically introduced to explain international trade, this principle is the root reason for all specialization and trade. Nothing about the presence or absence of a geopolitical border separating two trading parties is essential. But study of this principle does make clear that foreigners are willing to export only because they want to import. It is the desire for profitable exchange of goods and services that motivates all specialization and exchange.